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Patents

U. S. Patent Number : 7,014,874
Compositions and methods containing Allium sativum Linn. (garlic) naturally enriched with organic selenium compounds for nutritional supplementation
Filing Date : October 9, 2003
Publication Date : March 26, 2002
Inventors : Muhammed Majeed, Rajinder Kumar Bammi, Vladimir Badmaev, Subbalakshmi Prakash, Nagabhushanam Kalyanam
Original Assignee : Sami Labs Limited

Abstract
The invention discloses a method to prepare concentrates from Allium sativum Linn. (Garlic) bulbs naturally enriched with an unique composition of organic selenium compounds and the use of such concentrates in nutritional supplement compositions for human and animal use. The resulting compositions provide a safe and efficacious means of providing supplemental amounts of the essential trace mineral nutrient selenium for diverse health benefits.




Australian Patent Number : AU 2006321973
Compositions containing allium sativum linn. (garlic) naturally enriched with organic selenium compounds for nutritional supplementation
Filing Date : December 6, 2006
Priority Date : December 6, 2005
Inventors : Muhammed Majeed, Rajinder Kumar Bammi, Vladimir Badmaev, Subbalakshmi Prakash, Nagabhushanam Kalyanam
Assignee : Sabinsa Corporation

Abstract
The invention discloses selenium enriched garlic compositions that are a safe and efficacious means of providing supplemental amounts of the essential trace mineral nutrient selenium, to humans and animals.




European Patent Number : EP1968620
Compositions containing allium sativum linn. (garlic) naturally enriched with organic selenium compounds for nutritional supplementation
Filing Date : December 6, 2006
Priority Date : December 6, 2005
Inventors : Muhammed Majeed, Rajinder Kumar Bammi, Vladimir Badmaev, Subbalakshmi Prakash, Nagabhushanam Kalyanam
Assignee : Sabinsa Corporation

Abstract
The invention discloses selenium enriched garlic compositions that are a safe and efficacious means of providing supplemental amounts of the essential trace mineral nutrient selenium, to humans and animals.




New Patent Number : NZ568233
Compositions containing allium sativum linn. (garlic) naturally enriched with organic selenium compounds for nutritional supplementation
Filing Date : December 6, 2006
Priority Date : December 6, 2005
Inventors : Muhammed Majeed, Rajinder Kumar Bammi, Vladimir Badmaev, Subbalakshmi Prakash, Nagabhushanam Kalyanam
Assignee : Sabinsa Corporation

Abstract
Disclosed is a composition comprising garlic powder and a concentrate of selenium compounds comprising about 10 ppm to about 500 ppm of methylselenic acid, about 10 ppm to about 500 ppm of allyl selenocysteine, about 10 ppm to about 500 ppm of Lselenomethionine, about 10 ppm to about 500 ppm of Semethyl-L-selenocysteine, about 10 ppm to about 500 ppm of N-γ (L-Glutamyl) L-selenomethionine and about 10 ppm to about 500 ppm of N-γ (L-Glutamyl) Se-methyl-L-selenocysteine. Also disclosed is a method for preparing a composition comprising garlic powder and a concentrate of organic selenium compounds consisting of the following steps:
(1) crushing selenium enriched garlic bulbs; (2) supercritical extraction of said bulbs with carbon dioxide; (3) separation of individual organic selenium compounds using preparative high performance liquid chromatography (HPLC) to prod uce fractions containing individual organic selenium compounds; and (4) obtaining said fractions from step (3) and blending said fractions with garlic powder.